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Culinary Experience
38. Try our delicious tropical fruits.
39. Try “Ceviche” (shrimp cocktail, accompanied by fried plantain or pop corn) on a hot day with an iced cool “Pilsener” beer.
40. Try “Canelazo” or “Naranjillazo”, both sweet-spiced liquors.
41. Try “Locro” (potato soup) with cheese and avocado.
42. Try “Hornado” (baked pig) and “Llapingachos” (mashed potatoes tortillas) with Aji (hot sauce).
43. Try “Bizcochos” and “Queso de Hoja” from Cayambe.
44. Try delicious “tomate de arbol”, “naranjilla”, “maracuya”, “guanabana” or “taxo”.
45.If you are brave enough, try grilled GUINEA PIG
For more you can follow this link: Ecuador Typical Food
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